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Journal paper
Entry Year101
Journal levelSCI
Paper title (chapter)In Vivo Antioxidant Activities of Essential Oils and Their Constituents from Leaves of the Taiwanese Cinnamomum osmophloeum.
Name of journalJournal of Agricultural and Food Chemistry
Date of publication2012-03-15
number of chapters60
Issue No.12
起頁3092
迄頁3097
Name of author (Chinese)Vivian Hsiu-Chuan Liao
Name of author (English)Vivian Hsiu-Chuan Liao
AuthorsHsu FL, Li WH, Yu CW, Hsieh YC, Yang YF, Liu JT, Shih J, Chu YJ, Yen PL, Chang ST, Liao VH*
Number of authors11
Author's typeCorresponding Author
Language usedEnglish
Note SCI, 2010 IF= 2.816, 2/55 = 3.6 % in AGRICULTURE, MULTIDISCIPLINARY
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